Food Neighbourhoods #347: Biarritz
The Menu - A podcast by Monocle
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This week, Monocle’s Amy Van Den Berg walks us through Biarritz on France’s Basque coast. Known for its rich food history, this region has experienced a culinary renaissance since the 1970s in which chefs have taken increasingly modern approaches to traditional Basque dishes. See omnystudio.com/listener for privacy information.