Chef Alejandra Schrader- Reducing Food Waste & Lowering Your Carbon Footprint

Chef & Environmental Activist Alejandra Schrader is a founding member of Chefs Manifesto and author of the Low-Carbon Cookbook, featuring tips on reducing food waste, taking simple steps to lower your carbon footprint and incorporating plant-based dishes into your cooking. Raised in a multi-cultural family in Venezuela, Schrader discusses growing up with food insecurity and learning to be resourceful. She shares tips on using every part of the plant and reducing waste.The Connected Table Live Radio Show is broadcast live at 2pm ET Wednesdays on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com). This podcast is also available on Talk 4 Podcasting (www.talk4podcasting.com).