Marion Nestle: Food Politics & Nutrition

Marion Nestle is Paulette Goddard Professor in the Department of Nutrition, Food Studies, and Public Health at New York University, which she chaired from 1988-2003.
Time Magazine included her Twitter @marionnestle among its top 10 in health and science; Michael Pollan ranked her as the #2 most powerful foodie in America (after Michelle Obama). Marion is author of several prize winning books including: Food Politics: How the Food Industry Influences Nutrition and Health.

This show is broadcast live on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network http://www.talk4media.com/).