Savoring Hispanic Heritage: A Food and Media Exploration with Chef Jeffrey. Plus Guest Patrick Kelly

Send us a text Ever wondered how a bad ass chef interprets and celebrates National Hispanic Heritage Month through his culinary artistry? You're in luck! Join us for an unforgettable culinary journey with Chef Jeffrey as we get a taste of Latin America and Florida, savoring delectable dishes like Lamb Porterhouse, Tikka Machella, and Pork Tenderloin with Mojo seasoning, to name a few. You'll also discover how uncommon ingredients like pink Dominican beans and the Ropa Vieja Concoction f...