Episode 38: The ‘Godfather’ of Singapore’s Culinary Fraternity with Otto Weibel

In this episode, Ragnar sits down with Otto Weibel, world-renowned chef and Director of F&B consultancy Ottscott PYE LTD in Singapore. He shares his illustrious 50-plus-year career experience – from a farmer’s child to an apprentice, master chef, consultant, and mentor. World on a Plate is supported by Nestlé Professional.