Build A Better Restaurant with Peter Harman
A podcast by Peter Harman - Mondays
Categories:
310 Episodes
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171. Manager Schedule & Priorities
Published: 3/28/2022 -
170. Your Personal Schedule & Priorities
Published: 3/21/2022 -
169. Getting Things Done
Published: 3/14/2022 -
168. The 500 Piece Puzzle
Published: 3/7/2022 -
167. Being The Boss Is Hard!
Published: 2/28/2022 -
166. Three Types Of People
Published: 2/21/2022 -
165. It's A Job NOT A Hobby
Published: 2/14/2022 -
164. Demographics, Bell Curves And Kids Today
Published: 2/7/2022 -
163. The Tipping Point
Published: 1/31/2022 -
162. The Employee Promise
Published: 1/24/2022 -
161. The Customer Promise
Published: 1/17/2022 -
160. Financial Blindness
Published: 1/10/2022 -
159. The American Dream
Published: 1/3/2022 -
158. Work To Live Or Live To Work
Published: 12/27/2021 -
157. Did You Achieve Your Goals or Not?
Published: 12/20/2021 -
156. Predictions 2022
Published: 12/13/2021 -
155. The Enemy Within
Published: 12/6/2021 -
154. Your Sales Potential
Published: 11/29/2021 -
153. Gratitude & Happiness
Published: 11/22/2021 -
152. The Holiday Pep Talk
Published: 11/15/2021
My goal is the teach restaurant owners, chefs, and managers like you to focus on Eight Basic Fundamentals that lead to a better life and financial freedom. Each week you will get valuable ideas and insights that you can take action on right now, as well as learn how to grow as a leader and as a person.