461 Episodes

  1. Milk Street Special: Memories of Julia Child

    Published: 7/6/2022
  2. Our July Fourth Show: Live-Fire Grilling, 50 Pies for 50 States and Ketchup/Mustard Smackdown

    Published: 7/1/2022
  3. Wok Eggs, Fried Rice and Hot Dry Noodles: Chinese Cooking Demystified

    Published: 6/24/2022
  4. In Search of Rare Foods: Wild Coffee, Fermented Mutton and Hadza Honey

    Published: 6/17/2022
  5. José Andrés Swims with Sharks

    Published: 6/10/2022
  6. The Tongue Cutters: In Norway, Kids Cut Cod Tongues for Love and Money

    Published: 6/3/2022
  7. The Automat: The Amazing Story of America's 5-Cent Cafeteria

    Published: 5/27/2022
  8. The Secret World of Celebrity Catering with Mary Giuliani

    Published: 5/20/2022
  9. The Perfect Cup: Great Homemade Coffee with James Hoffmann

    Published: 5/13/2022
  10. Kimchi and Rice: A True Story of War and Survival

    Published: 5/6/2022
  11. Nigella Lawson Is Not a Domestic Goddess

    Published: 4/29/2022
  12. The Museum of Food Failures: From Crystal Pepsi and Life Savers Holes to Gerber Adult Singles

    Published: 4/22/2022
  13. Pink Margarine? America's Greatest Food Fight

    Published: 4/15/2022
  14. I Cooked for Stevie Wonder: Makini Howell Redefines Vegan

    Published: 4/8/2022
  15. Curious Kitchen Tools from History

    Published: 4/1/2022
  16. 101 Thai Dishes to Cook Before You Die

    Published: 3/25/2022
  17. Robots in the Kitchen: From Food-O-Matic to Disney's “Smart House"

    Published: 3/18/2022
  18. Vivian Howard at Home: Turnip Run Ups, Hand Pies and Southern Porridge

    Published: 3/11/2022
  19. The Science of Stir-Fry with J. Kenji López-Alt

    Published: 3/4/2022
  20. The Secrets of China's Tea Mountains

    Published: 2/25/2022

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Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have souls, and the journalist who reveals the world’s 10 biggest food lies. We also answer our listeners’ cooking questions, find out how to make the perfect cup of coffee, and share how to eat your way through Italy.