Cook Eat Run

A podcast by Charlie Watson - Fridays

Fridays

54 Episodes

  1. Charlotte Purdue

    Published: 5/24/2020
  2. Ice Ultras and Marathon des Sables with Holly Saunders

    Published: 5/17/2020
  3. Running Motivation with Marathon Marcus

    Published: 5/10/2020
  4. Supplements for Runners

    Published: 5/3/2020
  5. Couch to 5K: Beginner Runners Share Their Experience

    Published: 4/26/2020
  6. Stress Eating...How Food Impacts Our Mood & Mental Health

    Published: 4/19/2020
  7. Plant Based Running with Tom Hollis RD and Olivia Mason

    Published: 4/12/2020
  8. Protein and Recovery for Runners

    Published: 4/5/2020
  9. Carbohydrates & Gluten for Runners

    Published: 3/29/2020
  10. How to fuel for a marathon with Sports Nutritionist Anita Bean

    Published: 3/22/2020
  11. Sustainable Running & Races

    Published: 3/18/2020
  12. How to avoid Runner's Trots...Gut Health and Fibre with RD Kaitlin Colucci

    Published: 3/15/2020
  13. Post-Run fueling with Registered Nutritionist Laura Matthews 

    Published: 3/8/2020
  14. Cook Eat Run Trailer

    Published: 2/27/2020

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Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners. Proudly produced by Decibelle Creative