Cooking with an Italian accent

54 Episodes

1. Why I’m asking you to skip Florence on your next trip to Tuscany

   Published: 8/2/2023
2. Last but not least [Special]

   Published: 2/15/2023
3. 2x05 - All about the traditional Tuscan sweet treats [Christmas Special]

   Published: 12/15/2021
4. 2x04 - Life in Salento: in conversation with Nina Gigante

   Published: 8/17/2021
5. 2x03 - Trentino and mountain life: in conversation with Vea Carpi of Mas del Saro

   Published: 8/10/2021
6. 2x02 - Liguria e Cinque Terre: in conversation with Enrica Monzani of A small kitchen in Genoa

   Published: 8/3/2021
7. 2x01 - Let's celebrate: Happy (40th) Birthday Giulia!

   Published: 7/27/2021
8. EP46 - A celebration of Spring in a Tuscan kitchen

   Published: 5/18/2021
9. EP45 - How to maintain a long-term relationship with your blog

   Published: 3/20/2021
10. EP44 - On risotto

    Published: 3/5/2021
11. EP43 - Food and motherhood

    Published: 12/23/2020
12. EP42 - In conversation with: Irina Georgescu, author of Carpathia

    Published: 8/17/2020
13. EP41 – Everything you want to know about pound cake

    Published: 7/20/2020
14. EP40 - Get to know us better

    Published: 7/12/2020
15. EP39 - Three books about Italian cooking you must have

    Published: 6/11/2020
16. EP38 - Our virtual Tuscan cooking class

    Published: 5/27/2020
17. EP37 - In conversation with: Regula Ysewijn, food writer

    Published: 5/15/2020
18. EP36 - How do you learn to cook?

    Published: 4/24/2020
19. EP35 - Cooking during the lockdown

    Published: 4/17/2020
20. EP34 - What is comfort food for you?

    Published: 4/3/2020