Deep in the Weeds - A Food Podcast with Anthony Huckstep

A podcast by A Deep in the Weeds Production

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1283 Episodes

  1. A Glass of Gippsland Special Series with Shanteh Wale: William Downie (William Downie Wines) – philosophies, practises, and artisan Pinot Noir

    Published: 10/9/2024
  2. Scott Mills (Sinclair’s and The Log Cabin) - Build the team

    Published: 10/8/2024
  3. Matilde Razzoli (Elio’s Place, Melbourne) - Ready for it

    Published: 10/7/2024
  4. Fishtales: Dave Allen - Sea Urchin Godfather

    Published: 10/3/2024
  5. Giorgina Venzin (Venzin Group) - In your father’s footsteps

    Published: 10/2/2024
  6. Elliott Pinn (House Made Hospitality) - Made in-house

    Published: 10/1/2024
  7. The Producers AgriCultured Special Series Episode 4: Annette Reed (Tasmanian Natural Garlic and Tomatoes) - grown with passion and care.

    Published: 10/1/2024
  8. The Crackling: Martin Boetz (Shortgrain, Brisbane) - Head north

    Published: 9/27/2024
  9. Over a Glass: Mitchell Taylor (Taylors Wines) - an esteemed estate

    Published: 9/26/2024
  10. The Producers AgriCultured Special Series Episode 3: Linda Morice (Sinapius Vineyard) - determination, strong values, tragedy and resilience

    Published: 9/23/2024
  11. Damian Brabender (Otis Dining Hall, Canberra) - Look after yourself, and your custom

    Published: 9/22/2024
  12. The Crackling: Damon Porter (Saison Smallgoods) - Well hung

    Published: 9/20/2024
  13. Dan Arnold (RDA, La Cache a Vin, Pneuma) - A new home

    Published: 9/20/2024
  14. Over a Glass: Jonathon Mattick (Canobolas Wines, Orange) - doing great things with the humble grape

    Published: 9/18/2024
  15. The Crackling: Javier Cordina (Moda Restaurant) - In the blood

    Published: 9/13/2024
  16. Over a Glass: John Hughes (Rieslingfreak) - a dedicated artisan

    Published: 9/12/2024
  17. Fishtales: Kate Lamason (Little Tuna) - celebrating the art of seafood preservation

    Published: 9/11/2024
  18. The Producers: AgriCultured Special Series Episode 2 - Wouter Sels (Seven Springs Farm) - an isolated life, rich in connection

    Published: 9/9/2024
  19. Phil Marchant (Essa) - Respect the ingredient

    Published: 9/9/2024
  20. The Crackling: Ryan Carlson (Agnes, Brisbane) - Over the embers

    Published: 9/6/2024

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Deep in the Weeds is a food podcast hosted by Anthony Huckstep in conversation with chefs, food producers and members of the hospitality industry. An Australian Food Podcast from the Deep in the Weeds Network.