Deep in the Weeds - A Food Podcast with Anthony Huckstep

1283 Episodes

1. The Producers: Ian ‘Herbie’ Hemphill (Herbie’s Spices) - Enthusiastic and endlessly interested

   Published: 2/12/2024
2. Scott Huggins (Magill Estate Restaurant and Kitchen) - Make your own path.

   Published: 2/11/2024
3. Over a Glass: Louisa Rose (Hill-Smith Family Estates) - loving what she does.

   Published: 2/8/2024
4. Jimmy Welsh (Stillwater and Seven Rooms, Launceston)- The perfect Somm

   Published: 2/7/2024
5. The Producers: James Zerella (Gardner’s Bay Farm) - A gardeners life

   Published: 2/5/2024
6. Over a Glass: Drew Tuckwell (Printhie Wines, Orange) - adventures with the grape

   Published: 1/31/2024
7. Matt Golinski (Chef) - Each day as it come

   Published: 1/28/2024
8. Paul Baker (Chefs on Wheels) - World ticket

   Published: 1/24/2024
9. Andy Hearnden (Andy Cooks) - Global gastronome

   Published: 1/23/2024
10. The Producers: Ann-Marie Monda and Carla Meurs (Holy Goat Cheese) - life choices, connection and commitment

    Published: 1/23/2024
11. Bianca Welsh (Stillwater) - Buy a ticket

    Published: 1/21/2024
12. Corey Costelloe (Hunter Street Hospitality) - Top me up

    Published: 1/17/2024
13. Jade Tareha (Humble on Duke) - Expand your horizons

    Published: 1/14/2024
14. David Tsirekis (Chef) - Greek summer

    Published: 1/7/2024
15. Damien Brabender (Otis Dining Hall, Canberra) - How’s that?!

    Published: 1/3/2024
16. Sarah Baldwin (Joy, Brisbane) - Joy to the world

    Published: 1/2/2024
17. Fishtales: Julie Qiu (In A Half Shell) - Queen of the half shell

    Published: 12/21/2023
18. The Deep in the Weeds Podcast Network Christmas Special - Stocking fillers

    Published: 12/20/2023
19. Fishtales: Angelo Vaxevani (Peter’s and Nicholas Seafood) - what's good for Christmas.

    Published: 12/19/2023
20. The Producers: Michelle Morgan (Zokoko Chocolate) - bean to bar

    Published: 12/18/2023