Desert Island Dishes
A podcast by Margie Nomura
Categories:
191 Episodes
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Giles Coren: Restaurant Critic, Food Writer and TV Presenter
Published: 4/28/2022 -
Pierre Koffmann: One of the Greatest Chefs of All Time
Published: 4/21/2022 -
Hugh Fearnley-Whittingstall: Chef, Writer and Broadcaster
Published: 12/16/2021 -
Tom Gozney: Designer, Entrepreneur and Founder of Gozney Wood Fired Ovens
Published: 11/26/2021 -
Gennaro Contaldo: Everyone's favourite nonno!
Published: 11/4/2021 -
James Martin: one of Britain's best-loved chefs and King of Saturday morning television
Published: 10/29/2021 -
Julius Roberts: aka TellTale Food: Cook, Farmer, Gardener
Published: 10/21/2021 -
The Rangoon Sisters: Aka Emily and Amy Chung: NHS Doctors and Burmese Supperclub Hosts
Published: 10/18/2021 -
Tom Aikens: Michelin Starred Chef and Restaurateur
Published: 10/7/2021 -
Ben Lebus: Founder of Mob Kitchen the Online Media Platform
Published: 9/30/2021 -
Jo Malone CBE: Founder & Creative Director of Jo Loves
Published: 9/23/2021 -
Rachel Ama: Vegan Chef and Cookbook Author
Published: 9/16/2021 -
Michel Roux: Michelin Starred Chef, Restaurateur and TV Presenter
Published: 9/9/2021 -
Rukmini Iyer: Author of The Roasting Tin cookbooks and food stylist
Published: 1/7/2021 -
Romy Gill MBE: Chef, Food Writer and Restaurateur
Published: 12/31/2020 -
Angela Scanlon: TV Presenter and Radio Host
Published: 12/24/2020 -
Ryan Riley: Founder of Life Kitchen
Published: 12/17/2020 -
Vicky Bennison: Creator of Pasta Grannies
Published: 12/10/2020 -
Dawn O'Porter: Author, broadcaster, writer, podcaster and journalist.
Published: 12/3/2020 -
Alison Roman: Cookbook Author and New York Times Columnist
Published: 10/28/2019
What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives.In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island. Hosted on Acast. See acast.com/privacy for more information.