Flavor of Italy podcast

A podcast by Wendy Holloway

Categories:

221 Episodes

  1. Angel of the Waters Central Park sculpture: commemorating NYC's 1st aqueduct

    Published: 10/15/2024
  2. Ansonica Wine - a Native grape thriving on 3 Italian Islands: Sicily, Giglio and Elba

    Published: 10/13/2024
  3. Giglio Island - Definitive Guide for Travelers

    Published: 10/8/2024
  4. Italians in Pittsburgh - a History of Hard Work, Community, and Cultural Pride

    Published: 9/27/2024
  5. Italian Immigration to America

    Published: 9/24/2024
  6. Italian Art Theft - A Deep Dive into Two of the World's Biggest Heists

    Published: 9/16/2024
  7. Molise & San Martino in Pensilis - experience the magic of this overlooked region and hill town

    Published: 9/9/2024
  8. Why Marche Wine Should Be On Your Radar

    Published: 9/4/2024
  9. Summer Reading with an Italian Twist: 7 Delightful Books about Italy for 2024

    Published: 8/26/2024
  10. Preserving Italian Monuments: The Role of Patronage and Corporate Sponsorship

    Published: 8/18/2024
  11. Procida Island: Italy's Capital of Culture in 2022

    Published: 8/10/2024
  12. Travel to Italy with Kids - tips from an Italian 9-year-old!

    Published: 8/6/2024
  13. The Best Gelato in Rome: Fassi Gelateria

    Published: 7/30/2024
  14. Italian Summer Pasta: Recipes and an Ebook

    Published: 7/23/2024
  15. Mount Etna Wines

    Published: 7/16/2024
  16. Travel Itineraries Italy: From Musicians to Travel Guides

    Published: 7/9/2024
  17. Eatalian Food Tour in Rome

    Published: 7/3/2024
  18. The Marche region: a hidden gem for travelers seeking an authentic Italian experience

    Published: 6/24/2024
  19. Italian Coastal: Recipes and Stories From Where the Land Meets the Sea

    Published: 6/15/2024
  20. How to get Italian Citizenship & Moving to Italy

    Published: 6/11/2024

1 / 12

Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.