Food Network Obsessed

189 Episodes

1. Jesse Palmer Tells Us What’s Hot on Summer Baking Championship

   Published: 5/10/2024
2. Stephanie Boswell on Parisian Pastries & Chocolate Pianos

   Published: 5/3/2024
3. Mika Leon on Cuban Classics & Cooking Around the Clock

   Published: 4/26/2024
4. Michael Symon’s Latest 24 Hour Hosting Gig is No Joke

   Published: 4/19/2024
5. Noah Cappe Finds the Best Bite in Town

   Published: 4/12/2024
6. Kevin Lee Is TOC's Cinderella Story

   Published: 3/29/2024
7. Tobias Dorzon, From Football Stadium to Culinary Arena

   Published: 3/22/2024
8. Crista Luedtke on Preparing for Tournament of Champions

   Published: 3/15/2024
9. Eric Adjepong Raises the Stakes in Wildcard Kitchen

   Published: 3/8/2024
10. Rodrigo Fernandini on That Viral Ostrich Egg TikTok

    Published: 3/1/2024
11. Martel Stone on Patience & the Perfect French Omelette

    Published: 2/23/2024
12. Nini Nguyen Has One Word for the TOC Randomizer

    Published: 2/16/2024
13. Pyet DeSpain on Blending Native American and Mexican Influences

    Published: 2/9/2024
14. Carla Hall on Saying Yes to Chasing Flavor

    Published: 2/2/2024
15. Zoe Adjonyoh’s Affection for Buffets & Burning Your Food

    Published: 1/26/2024
16. Claudette Zepeda on Selena + Chef: Home for the Holidays

    Published: 12/15/2023
17. Christian Petroni on the Feast of the Seven Fishes

    Published: 12/8/2023
18. Kenneth Temple on the Red Bean Recipe That Took Him Seven Years

    Published: 12/1/2023
19. Introducing: Cooked and Booked

    Published: 11/24/2023
20. Ashley Holt, the Sugar Monster

    Published: 11/17/2023