Foreman and Wolf on Food and Wine on WYPR

135 Episodes

1. Settling into soup season

   Published: 10/24/2021
2. Fun with fungi in the kitchen

   Published: 10/22/2021
3. Summer fades to fall - Live

   Published: 10/13/2021
4. The great food and wine influencers

   Published: 10/4/2021
5. Fall food favorites

   Published: 9/28/2021
6. Beef Basics With "The Meat King"

   Published: 9/21/2021
7. Herbs And Greens

   Published: 9/13/2021
8. What is American Food?

   Published: 9/13/2021
9. The Pasta-bilities Are Endless! (Second Helping)

   Published: 9/13/2021
10. Quick Meals (Second Helping)

    Published: 8/23/2021
11. Summer Staples

    Published: 8/18/2021
12. Food With Feeling (Second Helping)

    Published: 8/12/2021
13. Five Things On Our Minds

    Published: 8/3/2021
14. Travel Fantasies: Past, Present, and Future

    Published: 7/26/2021
15. Kitchen Vacations (Second Helping)

    Published: 7/26/2021