Line Cook Thoughts

A podcast by Line cook thoughts

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214 Episodes

  1. Episode 79: A Take On The Industry With Justin Khanna

    Published: 4/6/2020
  2. Episode 78: A Conversation With Kole Bailey

    Published: 3/22/2020
  3. Episode 77: Conversation with Marcello Molteni

    Published: 3/18/2020
  4. Episode 76: Anxious Times For a Cook

    Published: 3/14/2020
  5. Episode 75: The One About Lagusta Yearwood

    Published: 3/9/2020
  6. Episode 74: The One About Mary King

    Published: 3/2/2020
  7. Episode 73: The One About Cody Castiglia

    Published: 2/24/2020
  8. Episode 72: The One About Corey Mintz

    Published: 2/18/2020
  9. Episode 71: Family Meal: A Push for Healthier Lifestyles for Cooks

    Published: 2/10/2020
  10. Episode 70: The One About Jenny McCoy

    Published: 1/26/2020
  11. Episode 69: “You Started in Fast Food?”

    Published: 1/19/2020
  12. Episode 68: The One About Chris Spear

    Published: 1/13/2020
  13. Episode 67: The One About Jamie Simpson

    Published: 1/5/2020
  14. Episode 66: The One About Nyesha Arrington

    Published: 12/30/2019
  15. Episode 65: The One About Scott Guerin

    Published: 12/22/2019
  16. Episode 64: The One About Matthew Francis

    Published: 12/15/2019
  17. Episode 63: One Year of Line Cook Thoughts

    Published: 12/9/2019
  18. Episode 62: The One About Martin Diez

    Published: 12/1/2019
  19. Episode 61: My 15 Year Journey To Perfect The Mysterious Cannelé de Bordeaux: Kriss Harvey Returns

    Published: 11/24/2019
  20. Episode 60: The One About Katy Osuna

    Published: 11/17/2019

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A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.