473 Episodes

  1. More on Vitamin Supplements

    Published: 9/20/2018

  2. Tea Tree Oil

    Published: 9/13/2018

  3. Cooked Meat Carcinogens

    Published: 9/6/2018

  4. The Power of Tea

    Published: 8/30/2018

  5. Nutrition Facts Grab Bag 6

    Published: 8/23/2018

  6. Not so Sweet

    Published: 8/16/2018

  7. Shark Week

    Published: 8/9/2018

  8. Music as Medicine

    Published: 8/2/2018

  9. A Glut of Gluten

    Published: 7/26/2018

  10. Preventing Crohn’s Disease

    Published: 7/19/2018

  11. A Healthy Bladder

    Published: 7/12/2018

  12. Coping with Allergies

    Published: 7/5/2018

  13. Nutrition and Addiction

    Published: 6/28/2018

  14. Food as Medicine: TEDx Talk

    Published: 6/21/2018

  15. Getting Political: Putting the Public at Risk

    Published: 6/14/2018

  16. What to Take After Surgery

    Published: 6/7/2018

  17. Improving Immune Function

    Published: 5/31/2018

  18. New Research on Autism

    Published: 5/24/2018

  19. Men’s Health: Counting Sperm

    Published: 5/17/2018

  20. Nutrition Facts Grab Bag 5

    Published: 5/10/2018

20 / 24

Have you ever wondered if there’s a natural way to lower your high blood pressure, guard against Alzheimer’s, lose weight, and feel better? Well, as it turns out, there is. Michael Greger, M.D. FACLM, founder of NutritionFacts.org and New York Times best-selling author of How Not to Die, How Not to Diet, and the just-released How Not to Age, uncovers the best evidence-based nutrition that may add years to our life and life to our years.