Red to Green Food Sustainability ๐ฅฉ๐ฌโป๏ธ
A podcast by Marina Schmidt
Categories:
95 Episodes
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3.6. Policies Against Milk Alternatives? โ EU Amendment 171 - History, Impact and Lessons
Published: 6/9/2021 -
3.5. Cultured Dairy and Fish vs. Cultured Meat ๐งซ Perception, Production and Promotion with FORMO and Bluenalu
Published: 5/26/2021 -
3.4. Branding Cultured Products ๐ the Naturalness Trap with Nicky Quinn from Aleph Farms
Published: 5/19/2021 -
3.3. Addressing Skeptics and Fake News ๐ฝ with Conspiracy Researcher Dr. Daniel Jolley
Published: 5/12/2021 -
3.2. ๐ฆ Startup vs. Corporate ๐๏ธ Stop Bashing Animal Agriculture with Jack A Bobo
Published: 5/5/2021 -
3.3. Research findings on consumer's attitudes towards cultured meat with Chris Bryant
Published: 4/28/2021 -
3. SEASON - CONSUMER ACCEPTANCE OF ALT PROTEINS - An Intro with Isha Datar from New Harvest
Published: 4/21/2021 -
๐ Bonus Resource: 200 Impact Areas ๐ฅ A Purpose Guide for Your Career
Published: 4/14/2021 -
2. SEASON FINAL - PACKAGING - Consumer VS. Corporate Responsibility ๐จ is plastic recycling greenwashing?
Published: 2/10/2021 -
2.10. Plant-Based Plastics Part II ๐ฎ Why we Need to Switch with Prof. Ramani Nayaran from Michigan State University
Published: 2/3/2021 -
2.10. Plant-based Plastic ๐ฌ PLA and Industrial Composting with Dr. Ramani Nayaran - Part 1
Published: 1/27/2021 -
2.9. Ocean plastic: How the World Economic Forum works with governments, corporates & innovators to tackle plastic waste with Kristin Hughes Executive Director Global Plastic Action Partnership
Published: 1/20/2021 -
2.6. Styrofoam Made From Mycelium ๐ Renewable Home Compostable Packagiong - with Paul Gilligan from Magical Mushroom Co
Published: 1/12/2021 -
2.7. Plastic Bank: Giving plastic waste a worth - how recycling can address poverty with CEO David Katz
Published: 1/6/2021 -
2.5. Large Scale Reuse ๐พ Lessons from the German Reuse System and Circular Retail
Published: 12/16/2020 -
2.4. Algae-Based Edible Packaging ๐ A Home Compostable Solution with Notpla
Published: 12/8/2020 -
2.3. 100% Made From Waste: Compostable Service Ware ๐ฝ๏ธ Using Sugarcane Residue with Ved Krishna from Yash Pakka
Published: 12/2/2020 -
2.2. Greenwashing ๐ฎ Lifecycle Assessments & what Tetra Pak Doesnโt Want You to Know ๐คซ with Paul Foulkes-Arellano
Published: 11/25/2020 -
2. SEASON - PACKAGING - Biodegradable, Compostable or Recyclable? ๐ถโ๐ซ๏ธ โป๏ธ with Material Value Author Julia Goldstein
Published: 11/18/2020 -
SE2: Plastic Alternatives & Sustainable Food Packaging ๐ฆ | Plastic Toxicity | Recycling Greenwashing | Marina Schmidt & Nick Johnson
Published: 11/11/2020
The most in-depth podcast on how we can make the future of food sustainability. Each topic is covered in a season of 12 episodes covering different perspectives, geographies, and solutions. Go ahead and binge-listen to seasons - 1. cell-based meat, 2. sustainable packaging, 3. consumer acceptance, 4. food waste, 5. food history for the future of food, 6. biotechnology, and 7. book talks on the food system. Hosted by science and technology historian Marina Schmidt. Let's move the food industry from harmful to healthy, from polluting to sustainable, from Red to Green.