Risky or Not?
A podcast by Don Schaffner and Ben Chapman
759 Episodes
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439. Gloves
Published: 3/31/2023 -
438. Half Year Old Aged Steak in Cheese Wax
Published: 3/29/2023 -
437. Dolly's Dry Pickles
Published: 3/27/2023 -
436. Zach's Day Old Breakfast Popcorn
Published: 3/24/2023 -
435. Cooked Fruit Pie Stored at Room Temperature
Published: 3/22/2023 -
434. Pastor Pinkstons Brownie Batter Bonanza
Published: 3/20/2023 -
433. 17 Year Old Pickle Brine
Published: 3/17/2023 -
432. Bog Butter
Published: 3/15/2023 -
431. Eating at a Restaurant Operating Without Power
Published: 3/13/2023 -
430. Wearing Silver-Threaded Clothing
Published: 3/10/2023 -
429. TikTok Fridge-Decorating Trend
Published: 3/8/2023 -
428. Semi-Firm Cheese at 45-55 °F for an Undetermined Amount of Time
Published: 3/6/2023 -
427. Storing "Teriyk" in an Old Hair Spray Bottle
Published: 3/3/2023 -
426. Sending Home Baked Lemon Squares to the Elderly in the Mail
Published: 3/1/2023 -
425. Reusing Room Temperature Butter for Sautéing Vegetables
Published: 2/27/2023 -
424. Red Hot "Cured" Egg Yolks
Published: 2/24/2023 -
423. Pastor Pinkston's Plentiful Pork Products
Published: 2/22/2023 -
422. Butter Candles
Published: 2/20/2023 -
421. Beer Kegs in the Bathroom
Published: 2/17/2023 -
420. Chicken in a Waffle Maker
Published: 2/15/2023
Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.