Savor
A podcast by iHeartPodcasts

Categories:
813 Episodes
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The Call of Couscous
Published: 9/21/2019 -
The Poppin' Jalapeño Episode
Published: 9/19/2019 -
Cocktail Hour: The Caipirinha
Published: 9/13/2019 -
Cephalopods: They Ink, Therefore We Eat
Published: 9/11/2019 -
Reducing Food Waste at Home
Published: 9/7/2019 -
Arugula: It's Not Rocket Science
Published: 9/4/2019 -
Fictional Foods: Star Wars Edition
Published: 8/30/2019 -
Savor’s Takeaway on Fish and Chips
Published: 8/28/2019 -
The Bleeding Edge of Meat Alternatives
Published: 8/23/2019 -
Stop and Smell the Lavender
Published: 8/22/2019 -
Interview: Cookin' With Jazz
Published: 8/19/2019 -
Savor Classics: Sour Beer
Published: 8/15/2019 -
Say Kimchi!
Published: 8/10/2019 -
This Episode Is a Picnic
Published: 8/7/2019 -
Interview: Where Barbecue Meets Rocket Science
Published: 8/3/2019 -
Savor Classics: Butterbeer
Published: 7/31/2019 -
The Saga of Salad
Published: 7/27/2019 -
Savor Chews on the History of Salt Water Taffy
Published: 7/25/2019 -
The Stimulating Cocktail Bitters Episode
Published: 7/20/2019 -
Unshelling the Boiled Peanut
Published: 7/17/2019
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?