Savor
A podcast by iHeartPodcasts

Categories:
813 Episodes
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The Neat Scotch Episode
Published: 12/21/2018 -
We Like You A Latke
Published: 12/20/2018 -
Bonus: A Whole Milk Science Episode
Published: 12/17/2018 -
To Brie, Or Not To Brie
Published: 12/15/2018 -
Wasabi: Not Horsin' Around
Published: 12/12/2018 -
Scratchin' Our Noggins About Eggnog
Published: 12/7/2018 -
Big Gum Questions
Published: 12/5/2018 -
The Doorstopping Story of Fruitcake
Published: 11/30/2018 -
Yes Pecan
Published: 11/29/2018 -
Food Fairy Tales: The Almond Tree
Published: 11/23/2018 -
The Over-Stuffed Thanksgiving Episode
Published: 11/21/2018 -
Bonus Interview: Changing How We Farm
Published: 11/17/2018 -
Hail Seitan
Published: 11/17/2018 -
My Island for Some Nutmeg
Published: 11/15/2018 -
Consider the Red Lobster
Published: 11/9/2018 -
Farewell, Asheville
Published: 11/7/2018 -
Bonus Interview: French Broad Chocolates
Published: 11/3/2018 -
The Scorn of Candy Corn
Published: 11/2/2018 -
An Amaro Never Reveals Its Secrets
Published: 10/31/2018 -
Bonus Episode: Street Food Moves Us
Published: 10/27/2018
Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?