Savor

A podcast by iHeartPodcasts

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771 Episodes

  1. Listener Mail XVII: The Listeners Speak!

    Published: 6/21/2023
  2. Semi-Fictional Foods: The ‘Little House’ Series

    Published: 6/20/2023
  3. Dipping into Shacha Sauce

    Published: 6/12/2023
  4. The Bittersweet Sugar Sculpture Episode

    Published: 6/9/2023
  5. The Stuffed Stouffer’s Episode

    Published: 6/5/2023
  6. Savor Classics: Why Do We Eat Three Meals a Day?

    Published: 5/30/2023
  7. The Currywurst of Times

    Published: 5/24/2023
  8. Savor Redux: Tomatoes

    Published: 5/23/2023
  9. Biscotti: One Smart Cookie

    Published: 5/15/2023
  10. Savor Classics: The Martini

    Published: 5/11/2023
  11. The Jacked-Up Monterey Jack Episode

    Published: 5/5/2023
  12. The Gold-Star Marigold Episode

    Published: 5/3/2023
  13. Thinking Outside the Juice Box

    Published: 5/1/2023
  14. Listener Mail XVI: Tales of the Inbox

    Published: 4/28/2023
  15. Harissa: A Hot Topic

    Published: 4/24/2023
  16. The Stirring Polenta Episode

    Published: 4/21/2023
  17. Savor Classics: Figs

    Published: 4/17/2023
  18. Blue Mussels: Weird Flex

    Published: 4/14/2023
  19. Unwrapping the Story of Cadbury

    Published: 4/10/2023
  20. The Matzah Episode Is Squared Away

    Published: 4/6/2023

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?