Smart Mouth

A podcast by Katherine Spiers / TableCakes Productions

Categories:

265 Episodes

  1. Khachapuri with Josh Scherer

    Published: 10/31/2018
  2. Pasta with Adam Roberts

    Published: 10/24/2018
  3. Sweet Potatoes with Jenné Claiborne

    Published: 10/17/2018
  4. Borscht with Olivia Smoliga

    Published: 10/10/2018
  5. Bolognese with Shirley Chung

    Published: 10/3/2018
  6. Food of Barbados with Michael Harrison

    Published: 9/26/2018
  7. Spicy Food with Judy Joo

    Published: 9/19/2018
  8. Hot Sauce with Llewellyn Clarke

    Published: 9/12/2018
  9. McConnell's Fine Ice Creams with Michael Palmer

    Published: 9/5/2018
  10. Ramen with Sherry Villanueva

    Published: 8/29/2018
  11. California Ranching with Elizabeth Poett

    Published: 8/22/2018
  12. Cobb Salad with John Cox

    Published: 8/15/2018
  13. Matzo Ball Soup with Mara Wilson

    Published: 8/8/2018
  14. Peaches with Guy Branum

    Published: 8/1/2018
  15. Ice Cream Trucks

    Published: 7/18/2018
  16. Popsicles

    Published: 7/11/2018
  17. Tater Tots

    Published: 7/4/2018
  18. S'mores

    Published: 6/27/2018
  19. Chicken & Waffles with Carl Tart

    Published: 6/20/2018
  20. Gumbo with Maggie Maye

    Published: 6/13/2018

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An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!