The Brülosophy Podcast

356 Episodes

1. Episode 269 | Live Q&A with Martin Keen

   Published: 1/17/2023
2. Episode 268 | Short & Shoddy: Dark Mild

   Published: 1/10/2023
3. Episode 267 | Using Flaked Rye In An American Pale Ale

   Published: 1/3/2023
4. Episode 266 | Brü's Views: 2022

   Published: 12/27/2022
5. Episode 265 | Using Spruce Tips In American IPA

   Published: 12/20/2022
6. Episode 264 | exBEERience: Going Bulk

   Published: 12/13/2022
7. Episode 263 | Impact Boiling Wort In A Covered Kettle Has On A Festbier

   Published: 12/6/2022
8. Episode 262 | AvgBrü Reviews #3: Ordinary Bitter

   Published: 11/29/2022
9. Episode 261 | Short & Shoddy: Baltic Porter

   Published: 11/22/2022
10. Episode 260 | Brü & A #25

    Published: 11/15/2022
11. Episode 259 | Fermentation Temperature: Weissbier

    Published: 11/8/2022
12. Episode 258 | Brü's Views: Seasonal Brewing & Beers

    Published: 11/1/2022
13. Episode 257 | Brewing With Coffee: Hot vs. Cold Brew In A Stout

    Published: 10/25/2022
14. Episode 256 | exBEERience: Becoming A BJCP Beer Judge

    Published: 10/18/2022
15. Episode 255 | Crown vs. Flip-Top Bottle Caps

    Published: 10/11/2022
16. Episode 254 | Short & Shoddy: Rye IPA

    Published: 10/4/2022
17. Episode 253 | Listener Submitted Beer Reviews #2

    Published: 9/27/2022
18. Episode 252 | Sodium vs. Potassium Metabisulfite At Kegging

    Published: 9/13/2022
19. Episode 251 | Brü's Views: Brewing To Style

    Published: 9/6/2022
20. Episode 250 | Brü & A #24

    Published: 8/30/2022