The Cutting Onions Podcast

A podcast by Bobby Shaw

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91 Episodes

  1. 90. Marketing Expert Jessica Harrison joins us to talk about the power of Local Store Marketing

    Published: 9/8/2024
  2. 89. Christine Schindler, CEO of Pathspot Technologies Talks Food Safety and Serving Others

    Published: 8/29/2024
  3. 88. Founder/CEO Kevin Cochran talks to us about his amazing vegan concept, Jackie Mays Burger.

    Published: 8/19/2024
  4. 87. Jen Wherrell from Benetrends talks all things Franchising!

    Published: 7/31/2024
  5. 85. Chick Fil A Owner/Operator Justin Lindsey Joins Us Today to Talk About the 3-Day Workweek

    Published: 6/21/2024
  6. 86. Subway Franchisee and Entrepreneur Kristen Chandler joins us on the podcast today!

    Published: 6/21/2024
  7. 84. David DeSantis joins us today to share how he blended Ops with Tech

    Published: 6/19/2024
  8. 83. Purpose, Avoiding Burnout, and a Shorter Work Week

    Published: 5/24/2024
  9. 82. Joseph Szala joins us to talk about Loyalty, Digital and the UX!

    Published: 5/10/2024
  10. 81. Bobby and Myles talk with Daniella Sardi at SoundHound about AI Voice Technology and it's Growing Impact

    Published: 5/6/2024
  11. 80. Bobby and Myles talk about AB 1228 and the impact on the restaurant industry.

    Published: 4/7/2024
  12. 79. AI and Robotics in the Restaurant Industry

    Published: 3/29/2024
  13. 78. Bobby and Myles talk Ramping Up for Spring and all the things that come with it!

    Published: 3/10/2024
  14. 77. Bobby and Myles continue the conversation about how to take over a challenging operation and protect your most important asset. Your people.

    Published: 10/26/2023
  15. 76. Taking on Challenging Ops Situations

    Published: 10/22/2023
  16. 75. In this episode of The Cutting Onions Podcast we chat with CHRO Michael Morello talking HR, Culture, and Leadership.

    Published: 10/6/2023
  17. 74. Prior To Service: What Great Restaurateurs Understand About Leadership. In this episode we talk about our new Mastermind Group project and we can't wait for you to hear all about it!

    Published: 10/6/2023
  18. 73. Myles chats with Pepper Lunch CEO Troy Hooper on today's episode and it was a great conversation! Myles & Troy chat entrepreneurship and what it takes to succeed in leadership.

    Published: 9/25/2023
  19. 72. Bobby & Myles talk sticking the landing when entering an organization and discuss a few ideas in the classic book Great By Choice from Jim Collins.

    Published: 8/25/2023
  20. 71. Check out our conversation with CMO Brooke Janousek and how she is traveling the west coast as a Digital Nomad and providing Fractional Marketing Leadership to some great companies!

    Published: 8/20/2023

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On the Cutting Onions Podcast, restaurant executives Bobby Shaw and Myles Gift celebrate leaders and organizations that build strong people cultures that develop other leaders. Bobby and Myles interview leaders who have built amazing cultures in their organizations through developing great leaders who produce amazing results, the right way.