The Cutting Onions Podcast

81 Episodes

1. 60. Bobby and Myles introduce the Emergence Kinetic 12 Deck highlighting Emerging and Growth Chain insights along with our commentary.

   Published: 8/19/2022
2. 59. Bobby and Myles chat about what they have been up to the last six weeks or so...OPENING NEW RESTAURANTS!

   Published: 7/15/2022
3. 58. Patti Rother, President of Frios Gourmet Pops, join Bobby and Myles to talk about her journey in Franchising and Hustling Happiness with Frios.

   Published: 5/25/2022
4. 57. Bobby and Myles talk with Cherryh Cansler, Editor of Fast Casual and VP of Events for Networld Media, about the Restaurant Industry and the Future.

   Published: 4/29/2022
5. 56. Chef Essi Tadrus of Southern Luv BBQ joins Bobby & Myles for a conversation on being an Entrepreneur in the Restaurant Industry!

   Published: 4/22/2022
6. 55. Stephanie Stuckey, CEO of Stuckey's, joins Bobby & Myles to talk about Road Trips, Entrepreneurship, and Leadership.

   Published: 4/15/2022
7. 54. Bobby and Myles chat with Duck Donuts CEO Betsy Hamm for an inspiring conversation!

   Published: 4/8/2022
8. 53. Bobby and Myles talk with Moe's Southwest Grill Chief Brand Officer, Tory Bartlett

   Published: 4/1/2022
9. 52. Bobby and Myles talk with Ali Kraus, Director of Franchise Marketing for Entrepreneur Media

   Published: 3/11/2022
10. 51. Heather Hakes: The Power of Positive Mindset

    Published: 3/4/2022
11. 50. Bobby & Myles discuss the QSR Magazine article "Why the Pandemic Only Made Fast Casual Stronger" by Danny Klein

    Published: 2/25/2022
12. 49. Ernie Villarreal of Meat & Bread in Austin, TX joins Bobby & Myles for an Amazing Conversation

    Published: 2/19/2022
13. 48. Bobby & Myles talk all things Recruiting with Chris Wunder from LEAP Hospitality

    Published: 2/12/2022
14. 47. Is It Possible For Restaurants To Incorporate A Touchless Experience Without Losing Their Soul?

    Published: 2/5/2022
15. 46. Bobby and Myles talk with LEAP Hospitality founder Pat Phelan. In this episode Pat shares his thoughts on culture, relationships and how to pivot.

    Published: 1/14/2022
16. 45. Saying Goodbye To 2021 and Embracing 2022 As We Ride the Wave of New Tech Trends!

    Published: 1/6/2022
17. 44. Bobby and Myles talk Coffee and Culture with Brian Jackson, founder of Mighty Missouri Coffee Co.

    Published: 11/11/2021
18. 43. Bobby and Myles talk about Conscious Competence and the Art of Asking Great Questions

    Published: 11/5/2021
19. 42. Bobby and Myles talk Culture and Ask a Very important Question

    Published: 10/28/2021
20. 41. Bobby and Myles discuss the Labor Shortage, How The Customer Isn't Always Right, and Better Supporting Our Teams

    Published: 10/20/2021