The Food Chain

465 Episodes

1. The fungi kingdom

   Published: 7/6/2022
2. Lemn Sissay: My life in five dishes

   Published: 6/29/2022
3. Menopause and diet

   Published: 6/22/2022
4. What's up with airline food?

   Published: 6/15/2022
5. The recipe translators

   Published: 6/8/2022
6. Shop like the Queen

   Published: 6/1/2022
7. Feeding the imagination

   Published: 5/25/2022
8. How a stoma changed my life

   Published: 5/18/2022
9. The problem with wheat

   Published: 5/11/2022
10. The hot sauce sensations

    Published: 5/4/2022
11. The cost of 'getting ripped'

    Published: 4/27/2022
12. How to date a carnivore

    Published: 4/20/2022
13. Tasting climate change

    Published: 4/13/2022
14. Food poverty in a rich country

    Published: 4/6/2022
15. Food in the metaverse

    Published: 3/31/2022
16. A Ukrainian kitchen in London

    Published: 3/17/2022
17. An invisible crime

    Published: 3/10/2022
18. The recipe collectors

    Published: 3/3/2022
19. The online food fighters

    Published: 2/17/2022
20. The constipation taboo

    Published: 2/10/2022