The Hospitality Mentor

A podcast by Steve Turk - Tuesdays

Tuesdays

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138 Episodes

  1. Memphis Garrett - Founder/CEO of Garrett Hospitality Group

    Published: 10/18/2022
  2. Jeffrey Klein - Executive Vice President & Chief Operating Officer, Williams Island

    Published: 10/11/2022
  3. David Arraya - General Manager at Six Senses Hotels Resorts Spas

    Published: 10/4/2022
  4. Jorge Ramos - Culinary Director, Americas at Hilton

    Published: 9/27/2022
  5. Luca Zambello - CEO at Jurny

    Published: 9/20/2022
  6. Chef Sean Bernal - Executive Chef at The Mayfair House Hotel and Garden

    Published: 9/13/2022
  7. Josh Johnston - CEO & Co-Founder at TrayAway

    Published: 9/6/2022
  8. Robin Moncrieffe and Nikki Wade - Hosts of Don't Look Under The Bed Podcast

    Published: 8/30/2022
  9. David Burke - Celebrity Chef, Entrepreneur and Inventor

    Published: 8/23/2022
  10. Andrea Foster - Senior Vice President of Development, Marcus Hotels & Resorts

    Published: 8/16/2022
  11. Patrick Goddard - President at Brightline Trains

    Published: 8/9/2022
  12. Kenroy Herbert- President and Founder of Leviticus Lifestyle & Travel

    Published: 8/2/2022
  13. Phillipe Roederer - Brand Consultant

    Published: 7/26/2022
  14. Matt Dinkel - General Manager at Mandolin Aegean Bistro

    Published: 7/19/2022
  15. Patrick Fisher - Senior Vice President and Managing Director at Fontainebleau Miami Beach

    Published: 7/12/2022
  16. Santi Rodriguez - General Manager at Nobu Hospitality

    Published: 7/5/2022
  17. Carlos Garcia - General Manager at Sonesta Miami Airport

    Published: 6/28/2022
  18. Chef Gordon Maybury - Director of Culinary JW Marriott Miami Turnberry Resort & Spa

    Published: 6/21/2022
  19. Amy Johnson - General Manager - The Confidante Hotel, Member of Hyatt’s Global Inclusion and Diversity Council

    Published: 6/14/2022
  20. James Ferguson - Author of The Confetti Culture Playbook

    Published: 6/7/2022

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Join me, Steve Turk, on the Hospitality Mentor podcast as we dive into the personal stories of some of the world's best Hospitality Professionals. We follow the journey of their ups, downs and wild turns and find out what it truly takes to make it in the amazing world of hospitality.