The Sporkful

309 Episodes

1. The Enslaved Chefs At Monticello Who Created American Cuisine

   Published: 7/3/2023
2. The Food-Obsessed Subculture Of The Appalachian Trail

   Published: 6/26/2023
3. Zarna Garg Had To Tell Jokes For Her Supper

   Published: 6/19/2023
4. Inside The World Of Food Smuggling

   Published: 6/12/2023
5. After A Lifetime Of Eating, Gail Simmons Is Still Hungry

   Published: 6/5/2023
6. The Secret To Grace Church’s Lobster Rolls

   Published: 5/29/2023
7. Comic Jamie Loftus’s Hot Dog Summer

   Published: 5/22/2023
8. Is Protecting Abalone Also Destroying A Native Tradition?

   Published: 5/15/2023
9. The Musical History Of Jelly

   Published: 5/8/2023
10. Can ChatGPT Write An Episode Of The Sporkful?

    Published: 5/1/2023
11. Meet The Banh Mi Innovators

    Published: 4/24/2023
12. Squishy Or Crunchy? Why Texture Matters

    Published: 4/17/2023
13. Bill Nye, The FOOD Science Guy!

    Published: 4/10/2023
14. Are You Eating Chipotle Bowls Wrong?

    Published: 4/3/2023
15. For Ghetto Gastro, Food Is A Weapon

    Published: 3/27/2023
16. The Brewer Rewriting The Story of Beer In Iran

    Published: 3/20/2023
17. Raina’s Disordered Eating, One Year Later

    Published: 3/13/2023
18. Should Fine Dining Exist?

    Published: 3/6/2023
19. The Last Big Mac In Iceland

    Published: 2/27/2023
20. Alan And Arlene Alda Bonded Over A Fallen Rum Cake

    Published: 2/13/2023