Valor Coffee Podcast

A podcast by Valor Coffee

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152 Episodes

  1. Should You Open a Second Coffee Shop? – 04/03/2024

    Published: 4/5/2024
  2. Competition: Should You Care About "Competitor" Coffee Shops? – 03/27/2024

    Published: 3/29/2024
  3. Coffee Shop Owners Suck at These Three Things – 03/20/2024

    Published: 3/22/2024
  4. Blending Coffees: Do Blends Deserve the HATE? – 03/13/2024

    Published: 3/15/2024
  5. What It’s Really Like Being a Barista - 03/06/2024

    Published: 3/8/2024
  6. We Interviewed the Owner of Our Favorite Coffee Shop - 02/28/2024

    Published: 3/1/2024
  7. How Much Can a Coffee Shop Owner Make Per Year? - 02/21/2024

    Published: 2/23/2024
  8. Crafting the Perfect Coffee Shop Menu - 02/14/2024

    Published: 2/16/2024
  9. Q&A: Owner Disagreements, Drive-Thru Specialty Coffee, & Slushie Machines – 02/07/2024

    Published: 2/9/2024
  10. Are Coffee Shops Profitable? A Look at the Numbers - 01/31/2024

    Published: 2/2/2024
  11. Small Business, Big Impact: How Coffee Shops Shape Community – 01/25/2024

    Published: 1/26/2024
  12. One Year of Owning a Coffee Shop w/ J.P. McKenzie of Meadowlark – 01/17/2024

    Published: 1/18/2024
  13. Predicting Trends in the Coffee Industry in 2024 – 01/10/2024

    Published: 1/11/2024
  14. Opening a Coffee Shop With No Barista Experience – 01/03/2024

    Published: 1/4/2024
  15. 2023 in Review: Our Biggest Year Ever – 12/27/2023

    Published: 12/28/2023
  16. David LaMont, La Marzocco – 12/20/2023

    Published: 12/21/2023
  17. Pour Overs Are DEAD. Long Live Coffee Shots! – 12/12/2023

    Published: 12/14/2023
  18. Skills You Should Learn as an Entrepreneur, God Shots, Branding Single Origins – 12/06/2023

    Published: 12/7/2023
  19. Why Your Business Should LOSE Money on Black Friday & Cyber Monday – 11/29/2023

    Published: 11/30/2023
  20. Will Shurtz, Methodical Coffee – 11/14/2023

    Published: 11/16/2023

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A podcast and video show hosted by seasoned coffee pros and Valor Coffee founders Ethan Rivers, Ross Walters and Riley Westbrook where we discuss coffee, starting and running a business, and the specialty coffee industry.