115 Episodes

  1. Top 10 Interviews 2024 #3: How a high school job at McDonalds launched a career in food science (S5:E9)

    Published: 8/16/2024

  2. Top 10 Interviews 2024 #4: Texture Talks with Dr. Allen Foegeding (S2:E3)

    Published: 8/2/2024

  3. Top 10 Interviews 2024 #5: The Sometimes Rocky, Sometimes Smooth Road from Student to Scientist (S5:E2)

    Published: 7/19/2024

  4. Top 10 Interviews 2024 #6: Being All That You Can Be As a Food Safety Auditor (S5:E4)

    Published: 7/12/2024

  5. Top 10 Interviews 2024 #7: Nurture vs. Nature - Empowering Individuals in the Career Journey (S5:E6)

    Published: 6/28/2024

  6. Top 10 Interviews 2024 #8: Thinking Way Outside the Box! Adventures in Microwave and Aseptic Processing (S4:E5)

    Published: 6/14/2024

  7. Top 10 Interviews 2024 #9: Dr. Colin Kay talks about finding answers in abundant nutrition data (S3:E9)

    Published: 6/4/2024

  8. Top 10 Interviews 2024 #10: The world’s dumbest problem - Food Waste and Loss (S4:E2)

    Published: 5/28/2024

  9. The Season 6 Wrap Up (S6E16)

    Published: 5/6/2024

  10. Breaking Out of the Healthy Living Paradox (S6E15)

    Published: 4/22/2024

  11. Service with a Smile (S6E14)

    Published: 4/5/2024

  12. A Sales Career in Combat Boots (S6E13)

    Published: 3/29/2024

  13. It Takes Guts to be a Nutrition Research Consultant - Part 2 (S6E12)

    Published: 3/13/2024

  14. It Takes Guts to be a Nutrition Research Consultant - Part 1 (S6E11)

    Published: 2/26/2024

  15. How a Curious Competitive Swimmer Found a Future in Food Science (S6E10

    Published: 2/12/2024

  16. Impossible Journey into the World of Plant Proteins (S6E9)

    Published: 1/26/2024

  17. Food Science and Stand Up Comedy, Now with More Cow Bell (S6E8)

    Published: 1/12/2024

  18. Have a holly jolly food science season! (S6:E7)

    Published: 12/24/2023

  19. Just Plane Unexpected. Food Science Reunion on a Flight Back from Charlotte! (S6:E6)

    Published: 12/15/2023

  20. Wine Not? From NC Entrepreneurs to Califermentation (S6: E5)

    Published: 12/1/2023

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Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at [email protected]. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/