Andrew Talks to Chefs
A podcast by Andrew Friedman
Categories:
333 Episodes
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Episode 32: Mary Sue Milliken
Published: 5/31/2018 -
Episode 31: JJ Johnson
Published: 5/17/2018 -
Episode 30: Suzanne Tracht
Published: 5/9/2018 -
Episode 29: Norman Van Aken
Published: 4/19/2018 -
Episode 28: Michael Lomonaco
Published: 4/12/2018 -
Episode 27: Mike Solomonov
Published: 4/10/2018 -
Episode 26: Nick Curtola
Published: 3/28/2018 -
Episode 25: Ayesha Nurdjaja
Published: 3/21/2018 -
Episode 24: Bruce Marder
Published: 3/15/2018 -
Episode 23: Greg Proechel
Published: 3/7/2018 -
Episode 22: Angie Mar
Published: 2/28/2018 -
Episode 21: Claire Welle
Published: 2/21/2018 -
Episode 20: Charlie Palmer
Published: 2/21/2018 -
Episode 19: Hillary Sterling
Published: 2/8/2018 -
Episode 18: Dan Kluger
Published: 1/31/2018 -
Episode 17: Hooni Kim
Published: 1/24/2018 -
Episode 16: Missy Robbins
Published: 1/17/2018 -
Episode 15: Richard Blais
Published: 12/13/2017 -
Episode 14: Curtis Stone
Published: 12/11/2017 -
Episode 13: Michael White/Philip Tessier
Published: 12/6/2017
Our top chefs, as you’ve never heard them before. Author Andrew Friedman, one of the nation's chief chroniclers of professional kitchen life, interviews a diverse cross-section of the best and biggest names in the business, bringing his personal relationships and industry knowledge to bear in coaxing personal and professional revelations from his guests.