Eater's Digest

227 Episodes

1. World's 50 Best BS, Clif and Kind Bar Fight, and More (June 15-27)

   Published: 6/28/2019
2. Can a Restaurant Throw a Dinner Party Every Night? (w/ Josh Gondelman)

   Published: 6/21/2019
3. Burger King's Impossible Burger Blunder, Michelin California and More (June 1- 14)

   Published: 6/14/2019
4. Toronto's $500 Omakase, Celery Juice Hype, and More (May 25-31)

   Published: 5/31/2019
5. Milkshake Attacks, Birds Dying for Olives and More (May 17-24)

   Published: 5/24/2019
6. Liquid Death Water, the Aperol Spritz Debate, Mother's Day Food Stunts. (May 10-17)

   Published: 5/17/2019
7. Guac Cheese, Impossible Burgers + the 6 Best Food Stories of the Week

   Published: 5/9/2019
8. The Lucky Lee's Fiasco + the 7 Best Food Stories of April

   Published: 5/1/2019
9. The Worst Things New York Diners Do in Restaurants

   Published: 4/19/2019
10. How Chef Rocco DiSpirito Got Back in the NY Restaurant Game

    Published: 4/10/2019
11. The 8 Best Food Stories of March

    Published: 4/5/2019
12. From Today, Explained: What Is CBD and Why Is It EVERYWHERE?

    Published: 3/30/2019
13. Ruth Reichl and the Rise and Fall of Gourmet Magazine

    Published: 3/20/2019
14. How Brooks Headley Runs New York's Favorite 300-Square-Foot Restaurant

    Published: 3/13/2019
15. The Michelin Guide Is Back in LA + the 6 Best Food Stories of February

    Published: 3/7/2019
16. The 10 Restaurants that Changed America with Professor Paul Freedman

    Published: 2/20/2019
17. The 6 Best Food Stories of January + The World's 50 Best New List

    Published: 2/6/2019
18. Live at CES: Kris Yenbamroong Wants to Be a Populist Chef

    Published: 1/23/2019
19. Reviewing the Trendy New Lexus-Sponsored Restaurant with Comedian Aparna Nancherla

    Published: 1/9/2019
20. The 7 Best Food Stories of December

    Published: 12/27/2018