Flavor of Italy podcast
A podcast by Wendy Holloway
Categories:
228 Episodes
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Unlocking the Charms of Molise: Italy's Best-Kept Wine Secret
Published: 3/5/2024 -
Horse Meat Recipes in Italy
Published: 2/26/2024 -
Italian American Food and Cuisine
Published: 2/18/2024 -
Sicilian Cooking Classes at the Anna Tasca Lanza Cooking School
Published: 2/12/2024 -
What to Eat in Genoa, and Where: an Insider's Guide - Episode 184
Published: 2/5/2024 -
VERONA! Home of the oldest CARNIVAL CELEBRATION in all of Italy!
Published: 1/29/2024 -
Lucca, the Jewel of Tuscany
Published: 1/23/2024 -
Pasta Every Day "Creating your own Pasta Adventure" Part 2 with Meryl Feinstein
Published: 1/16/2024 -
Pasta Every Day by Meryl Feinstein, Part 1 - Episode 179
Published: 1/9/2024 -
Italy accessibility information for wheelchair users and those with a mobility/physical disability - Episode 178
Published: 1/2/2024 -
How to choose the right wine glass - Episode 177
Published: 12/26/2023 -
A brand new way of experiencing the Sistine Chapel in Rome - Episode 176
Published: 12/19/2023 -
Greccio a tiny little hill town near Rome famous for the very 1st Nativity Scene 800 years ago - Episode 175
Published: 12/12/2023 -
Best of Bologna Day Trip
Published: 12/4/2023 -
Thanksgiving Recipe Ideas & Pro-Tips - Episode 173
Published: 11/22/2023 -
Insider's Guide to Italy's undiscovered Piedmont Region- Episode 172
Published: 11/15/2023 -
Piedmont Wines and Wineries - Episode 171
Published: 11/7/2023 -
Spannocchia, a 13th Century Tuscan Estate (an update) - Episode 170
Published: 10/30/2023 -
The Best of Sperlonga - Episode 169
Published: 10/24/2023 -
Trento DOC Sparkling Wines - Episode 168
Published: 10/10/2023
Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.