Flavor of Italy podcast

A podcast by Wendy Holloway

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228 Episodes

  1. Villa Taverna & Palazzo Taverna, two Roman jewels - Episode 167

    Published: 10/8/2023
  2. Villa Taverna & Palazzo Taverna, two magnificent historic Rome properties - Episode 167

    Published: 10/6/2023
  3. Positano and A Boatful of Lemons, a debut novel - Episode 166

    Published: 9/26/2023
  4. Italian: its dialects, history, quirks...and learning to speak it! - Episode 165

    Published: 9/16/2023
  5. What Italian Kids Eat - the unfiltered lowdown from two local Italian experts… age 4 and 8 - Episode 164

    Published: 9/4/2023
  6. Peperoncino (Hot Chili Pepper) Festival in Diamante, Calabria - Episode 163

    Published: 8/19/2023
  7. Tuscany and two wine estates in the Chianti Classico area: Casalvento and Livernano - Episode 162

    Published: 8/14/2023
  8. Best Italy Books for your Summer Reading - Episode 161

    Published: 8/8/2023
  9. Italian Rice Cultivation, the Best Italian Risotto + how to become e a rice sommelier - Episode 160

    Published: 7/31/2023
  10. Amaro Santoni's new and vibrant take on Italy's bitter-sweet amaro liqueur - Episode 159

    Published: 7/24/2023
  11. Top tips to beat Italy's summer heat - head to the water! - Episode 158

    Published: 7/17/2023
  12. The best Italian wine blends - Episode 157

    Published: 7/11/2023
  13. Brand new Italian women's designer fashion brand: Eliot - beautiful & sustainable - Episode 156

    Published: 7/6/2023
  14. The top 5 ways to pollinate your vegetable garden for a guaranteed bumper crop - Episode 155

    Published: 6/19/2023
  15. Cucina Povera, new book by Giulia Scarpaleggia - Episode 154

    Published: 6/13/2023
  16. Italian DOP and IGP Protected Foods & Recipes: Truth or Falsehood? - the hot debate - Episode 153

    Published: 6/6/2023
  17. Riso Buono, gourmet Italian rice - Episode 152

    Published: 5/29/2023
  18. Saving Italy's Cultural Heritage - Episode 151

    Published: 5/21/2023
  19. Italian Tomatoes, Queen of the Table - Episode 150

    Published: 5/13/2023
  20. "In Sardinia", a new window into the hidden treasures of Sardinia - Episode 149

    Published: 5/5/2023

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Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.