Foodie Pharmacology Podcast

200 Episodes

1. Eat & Flourish with Mary Beth Albright

   Published: 3/13/2023
2. Echinacea and the Incredible Synergy of Plants with Dr. Nadja Cech

   Published: 3/6/2023
3. Adventures in Foraging with Alexis Nikole Nelson

   Published: 2/27/2023
4. The Seed Detective with Adam Alexander

   Published: 2/20/2023
5. A Gardeners Guide to Botany with Dr. Scott Zona

   Published: 2/13/2023
6. Dinner in Rome with Andreas Viestad

   Published: 2/6/2023
7. Nutritious Food for Healthy Skin with Jennifer Fugo

   Published: 12/5/2022
8. Gifts from the Irish Coast! Seaweeds and Abalone Aquaculture with Cindy and Sinead O’Brien

   Published: 11/21/2022
9. Fungal Nutrition with Jeff Chilton and Bill Chioffi

   Published: 10/10/2022
10. Figbrew! A New Kind of Coffee with Andy & Marianne Whitehead

    Published: 9/26/2022
11. Animal medication with Dr. Jaap de Roode

    Published: 9/19/2022
12. The Quality of Herbs with Elan Sudberg

    Published: 8/29/2022
13. The Science of Rum Creation with Master Blender Joy Spence

    Published: 8/22/2022
14. Addiction & the Gut-Brain Axis with Dr. Vanessa Sperandio

    Published: 8/15/2022
15. Fiber Fueled with Dr. Will Bulsiewicz

    Published: 6/13/2022
16. The Incredible Edible American PawPaw with Sheri Crabtree

    Published: 6/6/2022
17. PFAS In Our Food, Our Bodies, and the Environment with Dr. Erin Baker

    Published: 5/31/2022
18. Farming Spirulina with Jonas Guenther

    Published: 5/25/2022
19. Medicinal Plants of French Polynesia with Dr. François Chassagne

    Published: 5/9/2022
20. Eaters of the Dead with Kevin Wetmore

    Published: 5/2/2022