Foodie Pharmacology Podcast
A podcast by Co-Conspiracy Entertainment - Mondays
200 Episodes
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The ABCs of Herbal Medicines with Mark Blumenthal
Published: 8/24/2020 -
Stingless Bees, Peccaries & Adventure in the Amazon with Dr. Bruce Hoffman
Published: 8/17/2020 -
Salmon: The Common Fate of a Fish and the Earth with Mark Kurlansky
Published: 8/10/2020 -
Everyday Ayurveda with Dr. Bhaswati Bhattacharya
Published: 8/3/2020 -
Discovering The Giving Kitchen with Bryan Schroeder
Published: 7/27/2020 -
Regional Food & Farming with Kathleen Finlay
Published: 7/20/2020 -
Jennifer Woltz, Asili: Traditional Medicine for HIV in Tanzania
Published: 7/13/2020 -
Progressive Indigenous Cuisine with Shane Chartrand and Jennifer Cockrall-King
Published: 7/6/2020 -
Figs! Gods, Wasps and Stranglers with Dr. Mike Shanahan
Published: 6/29/2020 -
Feasting Wild! Exploring the World of Wild Foods with Gina Rae La Cerva
Published: 6/22/2020 -
The Entangled Life of Fungi with Dr. Merlin Sheldrake
Published: 6/15/2020 -
No Seeds? No Problem! with Dr. Chris Gunter
Published: 6/8/2020 -
A Sicilian Summer – Exploring the Wild Foods and Medicines of Pantelleria with Dr. Quave
Published: 6/2/2020 -
Dragon’s Blood and the FDA Approval Path for Botanicals with Dr. Steven King
Published: 5/26/2020 -
Regenerative Farming and Eating for Longevity with Jennifer Maynard
Published: 5/18/2020 -
Breadfruit & The True Story of Mutiny on the Bounty with Dr. Diane Ragone
Published: 5/11/2020 -
The Amazon: What Everyone Needs to Know with Mark Plotkin
Published: 5/4/2020 -
Berry Patches, Bears & Oil Sands in the Boreal Forest with Dr. Janelle Baker
Published: 4/27/2020 -
Biodiversity, Planetary Health & Disease Ecology with Dr. Tom Gillespie
Published: 4/22/2020 -
Miso, Tamari & Tasty Bean Ferments with Kirsten Shockey
Published: 4/20/2020
Have you ever wondered where your food comes from? Not just where it’s grown today, but where it originally popped up in the world? Have you ever bit into a delicious ripe fruit and wondered, hey – why is it this color? What’s responsible for this amazing flavor? Is this good for my health? Could it even be medicinal? Foodie Pharmacology is a science podcast built for the food curious, the flavor connoisseurs, chefs, science geeks, plant lovers and adventurous taste experimenters out in the world! Join American ethnobotanist Dr. Cassandra Quave on this adventure through history, medicine, cuisine and molecules as we explore the amazing pharmacology of our foods.