Keys To The Shop : Equipping Coffee Shop Leaders
A podcast by Chris Deferio
913 Episodes
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440 : What Should Scare You About Coffee
Published: 10/31/2023 -
Founder Friday! Youth, Foster Care, and Human Connections Through Coffee | w/ Miah Sommer of Astute Coffee in Omaha, NE
Published: 10/26/2023 -
SHIFT BREAK: Wrong Fit For the Role, or Wrong Fit For Your Business?
Published: 10/26/2023 -
438 : How to Build a Successful Cafe w/ Erin Young of Red Buffalo Cafe
Published: 10/24/2023 -
SHIFT BREAK: Making Minimum Viable Changes
Published: 10/19/2023 -
437 : The New Age of the Barista: Mindsets + Habits for Success
Published: 10/17/2023 -
SHIFT BREAK: Rest and Meaningful Work
Published: 10/13/2023 -
436: Stop Burn Out! and Make Work Effortless w/ Greg McKeown | Best Selling Author "Effortless"
Published: 10/11/2023 -
SHIFT BREAK: I Learned it from Watching You!
Published: 10/5/2023 -
435 : Encore! It's OK to be the Boss, w/ Bruce Tulgan
Published: 10/4/2023 -
434 : Founder Friday | Leo Ferreira | Puzzle Coffee Shop, Tanzania!
Published: 9/29/2023 -
RoR #26 : How to Approach Roasting Fine Robusta w/ Cleia Junqueira | Consultant + Q-Robusta Grader
Published: 9/27/2023 -
Defining Excellence and Success
Published: 9/27/2023 -
433: How to Earn Loyalty
Published: 9/24/2023 -
You Need to Prioritize In-House Training!
Published: 9/22/2023 -
432 : How to Win in Specialty Retail Coffee
Published: 9/20/2023 -
Raising Your Hiring Standard
Published: 9/14/2023 -
431: An Exercise in Listening to Coffee w/ Alexander Roach of Boycott Coffee + The Alphabet Book of Coffee
Published: 9/12/2023 -
Pull Out The Fridge
Published: 9/9/2023 -
430 : Embracing "Unreasonable Hospitality" w/ Will Guidara | Thank You NYC + The Welcome Conference
Published: 9/5/2023
A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.