Mastering Nutrition
A podcast by Chris Masterjohn, PhD
698 Episodes
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What supplements should be taken by someone on PPIs? | Masterjohn Q&A Files #213
Published: 3/5/2021 -
Could methylglyoxal be causing elevated fasting glucose in low-carbers? | Masterjohn Q&A Files #212
Published: 3/4/2021 -
Is it important to hit the AI for total omega-6? | Masterjohn Q&A Files #211
Published: 3/3/2021 -
How 30 minutes on the elliptical helps my head and neck tension | Masterjohn Q&A Files #210
Published: 3/2/2021 -
Why does it take time to be fat-adapted when our body already knows how to burn fat? | Masterjohn Q&A Files #209
Published: 3/1/2021 -
What should someone with FH eat if they also have prediabetes? | Masterjohn Q&A Files #208
Published: 2/26/2021 -
How should I take zinc if it makes me nauseous? | Masterjohn Q&A Files #207
Published: 2/25/2021 -
Can familial hypercholesterolemia be managed without statins? | Masterjohn Q&A Files #206
Published: 2/24/2021 -
Is this a biotin deficiency? | Masterjohn Q&A Files #205
Published: 2/23/2021 -
Why do vitamin E requirements stay elevated for four years when we stop eating PUFA? | Masterjohn Q&A Files #204
Published: 2/22/2021 -
How long should our fasting windows be? | Masterjohn Q&A Files #203
Published: 2/16/2021 -
What is the value of third party genetic reports? | Masterjohn Q&A Files #202
Published: 2/15/2021 -
What is the value of the oxidized phospholipids test? | Masterjohn Q&A Files #201
Published: 2/12/2021 -
Can NADH supplements cram more NADH into the system? | Masterjohn Q&A Files #200
Published: 2/11/2021 -
How to avoid losing nutrients in fat thrown out from an organ meat blend | Masterjohn Q&A Files #199
Published: 2/10/2021 -
How to manage the zinc-to-copper ratio? | Masterjohn Q&A Files #198
Published: 2/9/2021 -
Milk thistle, sulforaphane, and blood donation for iron overload | Masterjohn Q&A Files #197
Published: 2/8/2021 -
Why would methylated vitamins increase pain sensitization? | Masterjohn Q&A Files #196
Published: 2/5/2021 -
Why would ferritin and B12 increase on a low-calorie keto diet? | Masterjohn Q&A Files #195
Published: 2/4/2021 -
Why are polyunsaturated fats more easily burned for energy than saturated fats? | Masterjohn Q&A Files #194
Published: 2/3/2021
Welcome to the Mastering Nutrition podcast. Mastering Nutrition is hosted by Chris Masterjohn, a nutrition scientist focused on optimizing mitochondrial health, and founder of BioOptHealth, a program that uses whole genome sequencing, a comprehensive suite of biochemical data, cutting-edge research and deep scientific insights to optimize each person's metabolism by finding their own unique unlocks. He received his PhD in Nutritional Sciences from University of Connecticut at Storrs in 2012, served as a postdoctoral research associate in the Comparative Biosciences department of the University of Illinois at Urbana-Champaign's College of Veterinary Medicine from 2012-2014, served as Assistant Professor of Health and Nutrition Sciences at Brooklyn College from 2014-2017, and now works independently in science research and education.