Naan Curry with Sadaf and Archit
A podcast by IVM Podcasts
101 Episodes
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Ep. 20: Zenana, Gharana, aur Bawarchikhana with Rana Safvi
Published: 3/10/2021 -
Ep. 19: Sab Kheer-Iyat Hai
Published: 3/3/2021 -
Ep. 18: Dahi: The Spoilt Brat
Published: 2/24/2021 -
Ep. 17: The Desi Candy Crush
Published: 2/17/2021 -
Ep. 16: Straight from the Streets with The OG Foodie Kunal Vijayakar
Published: 2/10/2021 -
Ep. 15: The Chaat Chat: Queen of Street Foods
Published: 2/3/2021 -
Ep. 14: Rice and Shine
Published: 1/27/2021 -
Ep. 13: Pakode, Samose aur kya tal raha hai?
Published: 1/20/2021 -
Ep. 12: Food & Cricket ft. Dhananjaya Chak of The Edges & Sledges Cricket Podcast
Published: 1/13/2021 -
Ep. 11: Kebab: Aaj Kuch Naya Seekh-ein
Published: 1/6/2021 -
Ep. 10: Alcohol in India: A History Lesson Served Neat
Published: 12/30/2020 -
Ep. 09: Bake it Till You Cake it
Published: 12/23/2020 -
Ep. 08: Coffee: Beans, Romance and Incentives
Published: 12/16/2020 -
Ep. 07: Anda: History and EGG-onomics
Published: 12/9/2020 -
Ep. 06: Oh Daal, You Got India Pulsating
Published: 12/2/2020 -
Ep. 05: Roti: The Wheat That Wasn’t
Published: 11/25/2020 -
Ep. 04: Laddoos: For Lords and Mortals
Published: 11/18/2020 -
Ep. 03: Biryani: The Original One-Pot Meal
Published: 11/11/2020 -
Ep. 02: Butter Chicken's Tryst With Destiny
Published: 11/4/2020 -
Ep. 01: Oh Sweet Chai of Mine
Published: 10/28/2020
In the Naan-Curry Podcast, we explore the rich heritage of food in India one dish at a time. The conversation, seasoned with enjoyable anecdotes, will give you a historical perspective on the evolution of food in the country and dive deep into the economics that shaped its consumption. Sadaf is an author, chef and MasterChef India Finalist and Archit is a researcher, consultant and writes on behavioral sciences and economics. Tune in to new episodes every Wednesday, starting from 28 October.