Risky or Not?

759 Episodes

1. 199. Exploding Strawberry Jars

   Published: 9/17/2021
2. 198. Endless Pickles

   Published: 9/15/2021
3. 197. Raw Chicken Sashimi

   Published: 9/13/2021
4. 196. Raw Eggo Waffles

   Published: 9/10/2021
5. 195. Dishwasher Salmon

   Published: 9/8/2021
6. 194. Eating the Green Stuff From a Lobster

   Published: 9/6/2021
7. 193. Undercooked Meat With a Low Level of a Pathogen Incubating in a Mouth for 12 Hours

   Published: 9/3/2021
8. 192. Defrosting a Turkey in a Hot Tub

   Published: 9/1/2021
9. 191. Whole Veggies and Raw Meat in a Home Refrigerator at 50°F for Four Days*

   Published: 8/30/2021
10. 190. Fried Chicken at Room Temperature for 4 Hours

    Published: 8/27/2021
11. 189. Epoxy Hotdog

    Published: 8/25/2021
12. 188. Reused Chewing Gum

    Published: 8/23/2021
13. 187. Recalled Listeria Muffins

    Published: 8/20/2021
14. 186. Barehanded Lemon Slices in Drinks at a Bar

    Published: 8/18/2021
15. 185. Tamago Kake Gohan

    Published: 8/16/2021
16. 184. Cooked Tapioca at Room Temperature Overnight

    Published: 8/14/2021
17. 183. Wine Bottles From Flooded Areas

    Published: 8/11/2021
18. 182. Dashboard Cookies

    Published: 8/9/2021
19. 181. Reusing Marinade

    Published: 8/6/2021
20. 180. Stinky Sous Vide

    Published: 8/4/2021