Savor

A podcast by iHeartPodcasts

Categories:

813 Episodes

  1. The Fully-Baked Episode on Cannabis Edibles

    Published: 4/21/2018
  2. Hot Tamales!

    Published: 4/18/2018
  3. James Beard: A Giant of the Kitchen

    Published: 4/13/2018
  4. Tempting Tempeh

    Published: 4/11/2018
  5. Bonus Episode: A Salty Interview

    Published: 4/10/2018
  6. Salt: What's Shaking?

    Published: 4/7/2018
  7. FoodStuff Brings Home the Bacon

    Published: 4/5/2018
  8. Cocktail Hour: The Martini

    Published: 3/30/2018
  9. Don't Kale Us, We'll Kale You

    Published: 3/28/2018
  10. The Craft of American Cheese

    Published: 3/23/2018
  11. Lights. Camera. FoodStuff!

    Published: 3/22/2018
  12. Corned Beef and Baggage

    Published: 3/16/2018
  13. A Prepper on Black Pepper

    Published: 3/14/2018
  14. Getting Figgy With It

    Published: 3/9/2018
  15. The Take-Away History of Food Delivery

    Published: 3/7/2018
  16. Spam Uncanned

    Published: 3/2/2018
  17. Cocktail Hour: The Margarita

    Published: 2/28/2018
  18. The Everything Bagel Episode

    Published: 2/23/2018
  19. Fictional Foods: 'Star Trek' Edition

    Published: 2/21/2018
  20. Mushrooms: Not to Be Truffled With

    Published: 2/16/2018

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Savor digs into how people live and how they eat – and why. Hosts Anney Reese and Lauren Vogelbaum interview the culinary creators and consumers of the world, exploring the science, history, and culture of food and drink, all with a key question in mind: Why do we like what we like, and how can we find more of those things?