Smart Mouth

A podcast by Katherine Spiers / TableCakes Productions

Categories:

265 Episodes

  1. Croissants with Carla Jimenez

    Published: 1/17/2018
  2. Jewish Delis with Ian Karmel

    Published: 1/10/2018
  3. New Year's Resolutions

    Published: 1/3/2018
  4. Candy Canes

    Published: 12/27/2017
  5. German Chocolate Cake

    Published: 12/20/2017
  6. Appetizers with Jordan Morris

    Published: 12/13/2017
  7. Filipino Food with Karen Tongson

    Published: 12/6/2017
  8. Buffalo Wings with Amy Miller

    Published: 11/29/2017
  9. French Fries with Tawny Newsome

    Published: 11/22/2017
  10. Thanksgiving with Gail Simmons

    Published: 11/14/2017
  11. Tex-Mex with Josef Centeno

    Published: 11/8/2017
  12. Banh Mi with Louis Tikaram

    Published: 11/1/2017
  13. French Onion Soup with Lucas Peterson

    Published: 10/25/2017
  14. Disgusting Things with Caitlin Doughty

    Published: 10/18/2017
  15. Lobster Rolls with Alie Ward

    Published: 10/11/2017
  16. Mid-Century American Food with Mark Rosati

    Published: 10/4/2017
  17. Hawaiian Food with Sarah Kuhn

    Published: 9/27/2017
  18. Pies, Crumbles & Grunts with Sam Pancake

    Published: 9/20/2017
  19. Caviar with John Tesar

    Published: 9/13/2017
  20. Dim Sum with Ben Mandelker

    Published: 9/6/2017

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An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!