Smart Mouth
A podcast by Katherine Spiers / TableCakes Productions
265 Episodes
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Sushi with Mimi Pond
Published: 8/30/2017 -
Tapas with Antonia Lofaso
Published: 8/23/2017 -
Regional BBQ with Emily Maya Mills
Published: 8/16/2017 -
Corn Dogs with Steven Ray Morris
Published: 8/9/2017 -
Victorian-Era Food with Diep Tran
Published: 8/2/2017 -
Khao Soi with Phil Rosenthal
Published: 7/26/2017 -
Baguettes with Rose Lawrence
Published: 7/19/2017 -
Ropa Vieja with Tony Rodriguez
Published: 7/12/2017 -
Banana Pudding with Oriana Koren
Published: 7/5/2017 -
Martinis with Bryan Bishop
Published: 6/28/2017 -
Jerk Chicken with Danielle Salmon
Published: 6/21/2017 -
Restaurant Life with Tory McPhail
Published: 6/14/2017 -
Dumplings with Scott Conant
Published: 6/7/2017 -
Alfajores with Lisa Hanawalt
Published: 5/31/2017 -
Rosé with Andrew Ti
Published: 5/24/2017 -
Restaurant History with Jacques Pepin
Published: 5/17/2017 -
Ranch Dressing with Casey Thompson
Published: 5/10/2017 -
American Chop Suey with Doree Shafrir
Published: 5/3/2017 -
Schnitzel with Marissa A. Ross
Published: 4/26/2017 -
Prison Food with Danny Trejo
Published: 4/19/2017
An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!