362 Episodes

  1. The Gut-Brain Axis: What it is, associated problems and new therapies. Nancy Thornberry

    Published: 9/10/2022
  2. Dr. Nikolay Kandul: Precision Insect Control with Gene Editing

    Published: 9/3/2022
  3. Dr. Alison Van Eenennaam: Update on Animal Genome Editing

    Published: 8/27/2022
  4. Dr. Liang Schweizer: Creating Targeted Antibodies in Single Cells

    Published: 8/20/2022
  5. Celine Halioua: Extending Health and Life, Starting with Dogs

    Published: 8/13/2022
  6. Dr. Mallory Embree: Optimizing Animal Microbiomes

    Published: 8/6/2022
  7. Dr. Shelley McGuire and Gabe Ignetti: Glyphosate in Breast Milk? / Eco-Modernism

    Published: 7/30/2022
  8. Dr. Erica Barnell: Stool-Based Detection of Colon Cancer

    Published: 7/23/2022
  9. Dr. Scott Franklin: Microalgae - Factories for Improved Polymers

    Published: 7/16/2022
  10. Joel Rurik: CAR-T Therapies to Reverse Cardiac Fibrosis

    Published: 7/9/2022
  11. Dr. Sandra Pritzkow: Prions and Chronic Wasting Disease

    Published: 7/2/2022
  12. Dr. Liza Dunn: Biotech, Pesticides, Toxicology and Food

    Published: 6/25/2022
  13. Dr. Asaf Hellman: Methylation of DNA, Relationship to Disease

    Published: 6/18/2022
  14. Dr. Tim Errington: Addressing the Issue of Scientific Reproducibility

    Published: 6/10/2022
  15. Dr. Mathias Uhlen: The Human Protein Atlas

    Published: 6/4/2022
  16. Dr. Dietrich Stephan: New Drugs that Repair Broken Genes

    Published: 5/28/2022
  17. Jon Guy: An Owner's Manual for the Mind

    Published: 5/21/2022
  18. Meredith Fensom: Update on Self-Limiting Mosquitoes

    Published: 5/14/2022
  19. Dr. Oki O'Connor: New Drugs Targeting Dangerous Cholesterol

    Published: 5/7/2022
  20. Dr. Awais Khan: Breeding the Next Amazing Apple

    Published: 4/30/2022

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Talking Biotech is a weekly podcast that uncovers the stories, ideas and research of people at the frontier of biology and engineering. Each episode explores how science and technology will transform agriculture, protect the environment, and feed 10 billion people by 2050. Interviews are led by Dr. Kevin Folta, a professor of molecular biology and genomics.