804 Episodes

  1. The Bright Line: Diet or Disordered Eating?

    Published: 12/7/2021
  2. Will Fermented Vegetables Increase Your Cancer Risk?

    Published: 11/30/2021
  3. How Does Fake Meat Affect Your Microbiome?

    Published: 11/23/2021
  4. 5 Ways to Save Yourself from Overeating this Thanksgiving

    Published: 11/16/2021
  5. Should We Settle for Fat but Fit?

    Published: 11/9/2021
  6. Can the Food Compass Point You in the Right Direction?

    Published: 11/2/2021
  7. Eggs and Oat Bran: The Cholesterol-Fiber Paradox

    Published: 10/26/2021
  8. Nutrition Diva's Rules for Snacking

    Published: 10/19/2021
  9. Can Zynamite Help You Build Muscle?

    Published: 10/13/2021
  10. Do you need a continuous glucose monitor?

    Published: 10/5/2021
  11. Why Do We Know So Little About This Essential Nutrient?

    Published: 9/28/2021
  12. 534 - How Getting Sleep Can Reduce Food Cravings (Reissue)

    Published: 9/21/2021
  13. What is Vitamin U?

    Published: 9/14/2021
  14. How Fitness Trackers Sabotage Weight Loss

    Published: 9/7/2021
  15. Is Watermelon Seed Flour Good for You?

    Published: 8/31/2021
  16. Midlife Weight Gain: Don't Blame Your Metabolism

    Published: 8/24/2021
  17. How Fiber Builds Stronger Bones

    Published: 8/17/2021
  18. The Truth About Pandemic Weight Gain

    Published: 8/10/2021
  19. How to Get Your Partner to Eat Healthy

    Published: 8/3/2021
  20. What's the Healthiest Kind of Rice?

    Published: 7/27/2021

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Every week, Monica Reinagel peels back the layers of nutrition news and research, answers listener questions, and helps you feel more confident about your food and nutrition choices.