Worldchefs Podcast: World on a Plate

117 Episodes

1. Episode 117: World-Class Skills from Scratch - From Training to TV with Ambassador of Armenian Cuisine Chef Zarmig Halladjian

   Published: 12/10/2024
2. Episode 116: Building Culinary Communities - Reflections with Chef Charles Carroll

   Published: 11/27/2024
3. Episode 115: Transforming Healthcare Dining – Food as Medicine with Worldchefs Certified Executive Chef Nazim Khan

   Published: 11/14/2024
4. Episode 114: Prioritizing Mental Health - Wellness Tools for Chefs and Hospitality Workers with Jasmin Parks-Papadopoulos

   Published: 10/30/2024
5. Episode 113: Culinary Leadership and Legacy – 8 Years of Unity with Worldchefs President Thomas A. Gugler

   Published: 10/16/2024
6. Episode 112: Meet the Candidates – Worldchefs' Presidential Race with Chef Andy Cuthbert

   Published: 10/2/2024
7. Episode 111: Meet the Candidates – Worldchefs' Presidential Race with Dr. Chef Manjit Gill

   Published: 9/25/2024
8. Episode 110: From Chef to Food Advocate – Building a Better Food System with Elizabeth Yorke

   Published: 8/14/2024
9. Episode 109: The Unexpected Chef - Empowering Trans Lives Through Culinary Education with Ikal Lukon

   Published: 7/31/2024
10. Episode 108: Amazing Things Happen When We Eat Together - The Long Table's Pay-As-You-Can Model with Will North

    Published: 7/17/2024
11. Episode 107: Shaping the Future of Culinary Education with Jason Evans, Dean of Johnson & Wales University

    Published: 7/3/2024
12. Episode 106: Journey to Michelin Stardom with Asia’s Best Female Chef, Pichaya 'Pam' Soontornyanakij

    Published: 6/19/2024
13. Episode 105: Sweet Success: Inside HUG's Co-Management Model with Anna Hug & Marianne Wüthrich, Co-Managers of HUG

    Published: 6/5/2024
14. Episode 104: From Training to Triumph with Finland's Winning Culinary Olympics Team

    Published: 5/22/2024
15. Episode 103: Beyond the Podium with Two-Time Culinary Olympics Champion Sebastian Pettersson

    Published: 5/8/2024
16. Episode 102: Culinary Medicine - Bridging the Gap Between Food and Health with Dr. Timothy Harlan

    Published: 4/24/2024
17. Episode 101: The Untapped Potential of Neurodiversity in the Kitchen with Max Simpson

    Published: 4/10/2024
18. Episode 100: Auguste Escoffier's Legacy in Action with Michel Escoffier

    Published: 3/27/2024
19. Episode 99: Mentoring the Next Generation of Chefs with Isaiah Gerrard & German Lam

    Published: 3/13/2024
20. Episode 98: The Power of Reverse Leadership with André Wiringa

    Published: 2/28/2024