Flavor of Italy podcast
A podcast by Wendy Holloway
Categories:
228 Episodes
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Villa Brunella, the best boutique hotel in Capri - Episode 28
Published: 9/19/2020 -
The Rome Opera House (Teatro dell'Opera di Roma) - Episode 27
Published: 9/14/2020 -
Flavors of the Liguria Region – its Best Food and Wine - Episode 26
Published: 9/4/2020 -
Molise Region Food & Wine Guide and the 5 Foods you must try - Episode 25
Published: 9/1/2020 -
Roundup of Favorite Easy Summer Recipes – Episode 24
Published: 8/25/2020 -
The Best of Sardinia (Sardegna) – Episode 23
Published: 8/18/2020 -
The Best Palermo Street Food...and More - Episode 22
Published: 8/11/2020 -
Perfect homemade pasta and the Ultimate Pasta Machine Cookbook - Episode 21
Published: 8/4/2020 -
Italian extra-virgin olive oil - 2020 Gambero Rosso Guide, plus an award-winning producer in Puglia - Episode 20
Published: 7/28/2020 -
Pasta Art and Origami - Episode 19
Published: 7/21/2020 -
Best Beaches & Surf Spots in Italy - Episode 18
Published: 7/14/2020 -
The Magic of Pasta Grannies: a Chat with Creator Vicky Bennison – Episode 17
Published: 7/7/2020 -
Not-To-Be-Missed Hidden Gems of Alghero, Sardinia - Episode 16
Published: 6/30/2020 -
Molise, Italy's Magical Secret Region - Episode 15
Published: 6/23/2020 -
Eating Your Way through Sicily - Episode 14
Published: 6/16/2020 -
A Chat with the 6th Generation Owner of the Oldest Modica Chocolate Company in Sicily - Episode 13
Published: 6/9/2020 -
How Italy Protects its Food and Wine - Episode 12
Published: 6/2/2020 -
Farm to Table homestyle pig butchering in northern Tuscany - Episode 11
Published: 5/26/2020 -
Start a New Bucket List for your Trip to Italy –Episode 10
Published: 5/19/2020 -
All About Salt and its Fascinating History – Episode 9
Published: 5/12/2020
Join Flavor of Italy each week for a look at Italian food and recipes, Italian culture, travel and history through interviews with Italy's cutting-edge creators, food personalities, locals and anyone else who has a fascinating Italian story to share.