189 Episodes

  1. Shannon Kyle talks adjusting to unpredictable foodservice demand

    Published: 7/21/2020

  2. John Pandol talks grapes, travel, retail and more

    Published: 7/14/2020

  3. Mike O'Brien talks produce manager succession planning

    Published: 7/7/2020

  4. Bonus: Duda's Bert Barnes talks sweet corn supply, quality

    Published: 6/30/2020

  5. Washington State University's Karen Lewis talks robotic apple harvesting

    Published: 6/30/2020

  6. The Packer's editors compare notes on United Fresh Live!

    Published: 6/23/2020

  7. USDA's Greg Ibach on the Farmers to Families Food Box Program

    Published: 6/16/2020

  8. Gina Garven talks opportunities for online produce sales

    Published: 6/9/2020

  9. B.J. Thurlby talks Northwest cherry season

    Published: 6/1/2020

10 / 10

What’s the fresh produce industry talking about now? Tune into The Packer Podcast to find out. Discussions dive into the challenges, opportunities and what’s next for stakeholders across the fresh produce supply chain.