The Keri Report
A podcast by Keri Gans - Tuesdays
112 Episodes
-
Should you spend more time in the frozen food aisle? - Episode 29
Published: 4/27/2021 -
Understanding Intuitive Eating and Health at Every Size® - Episode 28
Published: 4/13/2021 -
MSG: Is It Safe Or Dangerous? - Episode 27
Published: 3/30/2021 -
Do you need to quit sugar? - Episode 26
Published: 3/16/2021 -
What are "Superfoods" bringing to the table? - Episode 25
Published: 3/2/2021 -
How to Reduce Food Waste, Once and for All! - Episode 24
Published: 2/16/2021 -
Where Does Diet Culture Fit into a Modern World? - Episode 23
Published: 2/2/2021 -
The Top 10 Diets Googled in 2020 - Episode 22
Published: 1/19/2021 -
How much alcohol is too much? - Episode 21
Published: 1/5/2021 -
How much alcohol is too much? - Episode 21
Published: 1/2/2021 -
Happy Holidays!
Published: 12/22/2020 -
Can Any One Food Really Boost Your Energy? - Episode 20
Published: 12/8/2020 -
The Truth Behind The Chicken and The Egg - Episode 19
Published: 11/24/2020 -
GMOs: Are They Safe To Eat And/Or Sustainable? - Episode 18
Published: 11/10/2020 -
Is the Whole 30 Diet Worth A Try? - Episode 17
Published: 10/27/2020 -
Does Irish Moss Deserve Its "Superfood" Title? - Episode 16
Published: 10/13/2020 -
Yet Another Zero-Calorie Sweetner: Monk Fruit - Episode 15
Published: 9/29/2020 -
Weighing-In on the F Factor Diet - Episode 14
Published: 9/15/2020 -
Is Coconut Oil Really All It's Cracked Up To Be? - Episode 13
Published: 9/1/2020 -
Alkaline Water and Ginger Water: Are They Worth the Hype? - Episode 12
Published: 8/18/2020
Nutritionist, yoga teacher, and author of The Small Change Diet Keri Gans delivers her no-nonsense, straightforward and sometimes controversial approach to what's current in the health and nutrition world. Her fun and engaging personality will leave you with a wealth of information on need-to-know hot topics for your overall well-being.